NaatuPonni Idiyappam Flour is a high-quality flour used to make traditional South Indian Idiyappam or string hoppers. The flour is processed normally and is available in different pack sizes that are vacuum-sealed to ensure freshness. This flour is perfect for commercial use and is free from any additives, making it a healthy and nutritious choice for your customers. NaatuPonni Idiyappam Flour is made from the finest quality rice, and the flour is finely ground to ensure smooth and consistent texture. This flour is easy to work with, and you can make delicious and fluffy Idiyappams that your customers will love.
FAQs of NaatuPonni Idiyappam Flour:
Q: What is NaatuPonni Idiyappam Flour?
A: NaatuPonni Idiyappam Flour is a high-quality flour used to make traditional South Indian Idiyappam or string hoppers.
Q: How is the flour processed?
A: The flour is processed normally, and it is available in different pack sizes that are vacuum-sealed to ensure freshness.
Q: Can I use this flour for commercial purposes?
A: Yes, this flour is perfect for commercial use.
Q: Does the flour contain any additives?
A: No, this flour is free from any additives.
Q: What is the pack size available?
A: NaatuPonni Idiyappam Flour is available in different pack sizes.